School Nutrition has completed their 5-year cycle Administrative Review for the 2016-2017 school year. In order for our system to be in compliance with the revenue from non-program foods, the audit is requiring an increase in adult staff meal pricing from the current $3.50 to $4.00, along with an increase on some ala' carte items. The new pricing will go into effect on January 1, 2017. If you have questions, please contact Stacey Morgan, Nutrition Director at 706-677-2224
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